W h a t ' s O n
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P l a n y o u r n e x t v i s i t
Uncorked
November - March
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5:30pm – 7:30pm or 8pm – 10pm
Enjoy
- Chef’s curated Italian cicchetti menu (No substitutions)
- Three wine tastings (2oz each)
- Up to 6 guests per globe (minimum 2)
*Plus HST and gratuities
Stay the Night at Hockley Valley Resort from $250 per night/dbl!
Enjoy complimentary shuttle service between Hockley Valley Resort and Adamo Estate Winery on Fridays and Saturdays every 30 minutes from 1:30pm-10:30pm.
*Booking secures the reservation with a credit card, with no charge applied initially. Card information is kept on file to cover charges in the event of a cancellation or no-show, in which case the full amount for the reserved party size will be billed. Bookings are final and non-refundable, and acknowledgment of this policy is required during the booking process. No cancellations. Non-transferable to another date. We recommend booking only if you’re confident you can attend on the selected date.
Winemaker's Dinner
Friday, November 21st
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Antipasto Station
House cured assorted Salumi, variety of local & International cheeses, marinated olives, crostini, preserves, pickles, Adamo Estate Winery honey, Fig & whipped ricotta bruschetta, Charred tomato and pesto bruschetta, Smoked Provolone Arancini
Choice of 2023 Petit Verdot (pre-release) or 2020 Lepp Riesling
Rendered guanciale, pecorino, celeriac & black pepper crema, microgreens
2023 Sauvignon Blanc
Porcini dust, carrot crisps, edible flower
2021 Estate Pinot Noir & 2020 Estate Chardonnay
Braised & pulled duck leg, crumbled walnut, parmigiano
2020 Hubel Gamay Noir
Grilled Wellington County beef striploin, fire roasted pepper & herb gremolata, tuscan kale crema, charred lemon rapini, Adamo Estate red wine jus
2020 Grand Meritage
Hazelnut crust, orange chocolate ganache, candied hazelnut
2018 Blanc de Noir
Decorative Pasta Making
Friday, December 19
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More Info
Enjoy
- Chef’s curated Italian cicchetti menu (No substitutions)
- Three wine tastings (2oz each)
- Up to 6 guests per globe (minimum 2)
Stay the Night at Hockley Valley Resort from $250 per night/dbl!
Enjoy complimentary shuttle service between Hockley Valley Resort and Adamo Estate Winery on Fridays and Saturdays every 30 minutes from 1:30pm-10:30pm.
*Booking secures the reservation with a credit card, with no charge applied initially. Card information is kept on file to cover charges in the event of a cancellation or no-show, in which case the full amount for the reserved party size will be billed. Bookings are final and non-refundable, and acknowledgment of this policy is required during the booking process. No cancellations. Non-transferable to another date. We recommend booking only if you’re confident you can attend on the selected date.
Join us for our Winemaker’s Dinner, featuring five exquisite courses expertly paired with Adamo Estate wines.Hosted by Winemaker Vanessa McKean and Executive Chef Sunil Nandal, this intimate evening celebrates the craft, creativity, and passion behind every bottle.
6pm- 9pm | 5 course dinner | $120* per person
